Ingredients
1 Tbsp Chocolate Syrup + extra to serve
2 scoops Mint Chocolate Chip or Mint Cookies Ice Cream
3/4 cup Meadow Fresh Original Milk (188ml)
45ml Spearmint Milkshake Syrup
2-3 Drops Green Food Colouring (optional)
Whipped Cream (optional)
Method
1. Drizzle the inside of a tall glass with chocolate syrup.
2. Blend ice cream, milk, milkshake syrup and food colouring together until smooth.
Pour into glass.
3. Top with whipped cream and drizzle with a little extra chocolate syrup.
TIP
• Mint choc chip ice cream can be substituted for vanilla. Add an extra 1/2 Tbsp (15ml)
milkshake syrup.